How to Cook Perfect Easy pumpkin roll

Easy pumpkin roll. This is the easiest pumpkin roll recipe I've ever made. How To Make an Easy, Foolproof Pumpkin Roll. This delicately sweet and warmly spiced pumpkin cake tastes just as gorgeous as it looks, and bakes up tender and moist.

This easy pumpkin roll recipe is. Learn how to make a pumpkin roll with this classic pumpkin roll recipe! It's an easy Thanksgiving dessert to make ahead of time, it's filled with a heavenly cream cheese filling. You can cook Easy pumpkin roll using 12 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Easy pumpkin roll

1. Prepare of For the roll.
2. It's 3 large of eggs.
3. Prepare 1 cup of white sugar.
4. It's 2/3 cup of pumpkin puree.
5. You need 3/4 cup of all-purpose flour.
6. It's 1/2 tsp of cinnamon.
7. It's 1 tsp of baking soda.
8. You need of icing.
9. You need 4 cup of confectioners sugar.
10. Prepare 3/4 tsp of vanilla extract.
11. Prepare 2 tbsp of butter, softened.
12. It's 8 oz of cream cheese, softened.

This Pumpkin Roll Recipe is an Easy, Homemade Fall Dessert! There are a few treats that I have always been nervous about making. Lately I've loved tackling these recipes head-on. I made this recipe in Dec. for my dads birthday and it was a hit!

Easy pumpkin roll instructions

1. Set oven to 350°F.
2. Beat eggs on high for 5 minutes.
3. Add in pumpkin, sugar, cinnamon and baking soda. Stir in well.
4. Keep adding the Flour and mix well.
5. For the icing: mix cream cheese, butter and vanilla together. Then add 1 cup of confectioners sugar and continue adding until your liking. I prefer up to 4 cups for sweetness.

I was going to make it again, but. This pumpkin roll recipe with the best cream cheese filling is a favorite you'll make year after year. It's easy to freeze and serve with my tips for how to roll a pumpkin roll successfully every time. Carefully unroll cake; spread with cream cheese mixture and re-roll without the towel. Watch me make this easy pumpkin cake rolls from start to finish!