Recipe: Tasty Cinnamon Roll Cake

Cinnamon Roll Cake. A buttery brown sugar and cinnamon mixture is swirled into a white cake and topped with a glaze in this recipe for Cinnabon® roll cake. Easy Cinnamon Roll Cake is absolute perfection. It's simple to make, crazy delicious loaded with cinnamon sugar and covered in sweet icing!

In a large bowl, mix all the ingredients together except for the butter. Cnce combined, slowly pour in the butter. Cinnamon Roll Cake is a cinnamon roll turned into a gooey gooey delicious cake! You can have Cinnamon Roll Cake using 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Cinnamon Roll Cake

1. It's 3 cup of of flour.
2. It's 1 tsp of salt.
3. You need 1 cup of sugar.
4. You need 4 tsp of baking powder.
5. Prepare 1 cup of milk.
6. Prepare 2 of Eggs.
7. You need 2 tsp of of vanilla.
8. It's 1 cup of of butter.

Swirled with buttery brown sugar cinnamon and topped with a glaze… this is the BEST cake EVER! We love all things cinnamon roll at our house! With this cinnamon roll cake, there is no waiting for the dough to rise, rolling it out, spreading it with the cinnamon mixture, rolling again, cutting the cinnamon rolls, then finally baking them. This Homemade Cinnamon Roll Cake dessert has all the flavor of a cinnamon roll but in an easy cake with a vanilla icing drizzled on top!

Cinnamon Roll Cake instructions

1. Preheat oven 350. Spray a 9x13 glass baking pan with cooking spray or coconut oil spray. Set aside..
2. In a mixer, add the flour, salt, sugar baking powder, milk, eggs and vanilla. Once combined slowly stir in the melted butter. Pour into pan.
3. For the topping mix the butter, brown sugar, flour and cinnamon together until well combined and creamy. Drop evenly over the batter by the tablespoonfuls and use a knife to marble or swirl through the cake.
4. Bake at 350 for 35-40 minutes or when a toothpick is clean.
5. Glaze whisk the powdered sugar, milk and vanilla. Drizzle evenly over the warm cake.
6. Topping 1cup of butter 1cup of brown sugar 2 tbsps of flour 1tbsp cinnamon Glaze 2cups powdered sugar 5 tbsps milk 1 tsp vanilla.

You completely lose interest and skip on to the next one. This CINNAMON ROLL CAKE RECIPE does double duty in my house - this kids love it for both breakfast or dessert! The sweet swirls of cinnamon and sugar get crackly on top and add the perfect contrast of texture to this moist cake. We top it off with a simple vanilla glaze. Using one of my very, very favorite ultra-simple cakes as the base, dollops of buttery cinnamon and sugar are swirled into the cake batter before baking and then drizzled with a sweet glaze after baking.

Recipe: Perfect Cinnamon Roll Cake

Cinnamon Roll Cake. This Cinnamon Roll Cake Is Simple And Takes Your Favorite Roll And Puts It In Cake Form. Swirled With Cinnamon, Butter And Brown Sugar And Topped With A Glaze. Cinnamon Roll Cake is a cinnamon roll turned into an gooey gooey delicious cake!

This cinnamon roll cake recipe is easily a favorite in my house. I actually thought I had shared the recipe for this cake a long time ago…turns out I didn't. Cinnabon® Cinnamon Roll Cake. this link is to an external site that may or may not meet accessibility guidelines. You can have Cinnamon Roll Cake using 12 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Cinnamon Roll Cake

1. You need 1-1/2 cups of flour.
2. Prepare pinch of salt.
3. It's 1/2 cup of sugar.
4. Prepare 2 tsp of baking powder.
5. You need 3/4 cup of milk.
6. You need 1 of egg.
7. It's 1 tsp of vanilla.
8. You need 1 stick of butter.
9. Prepare 1/2 cup of brown sugar.
10. Prepare 1 tbsp of cinnamon.
11. Prepare 1 cup of powdered sugar.
12. You need 2.5 tbsp of milk.

Top with vanilla icing for an extra fun and indulgent. This Cinnamon Roll Cake transforms my favourite overnight cinnamon roll recipe into a delicious layer cake! I'm pretty sure Ryan has been asking for this cake for months (maybe years?). All the joy of a cinnamon roll but even sweeter and more delicious in cake form.

Cinnamon Roll Cake instructions

1. Preheat Oven to 350.
2. Mix flour, salt, sugar, baking powder, milk, egg, and vanilla for cake batter. Pour into pan. I typically use bakers joy spray on the pan..
3. Mix softened stick butter, brown sugar, and cinnamon. Pour mixture over top of cake batter.
4. Bake 28-32 minutes or until toothpick comes out clean.
5. Mix powdered sugar and milk. Pour over slightly cooled cake..
6. Enjoy!.

Cinnamon Roll Coffee Cake is the best of all worlds, easy, sweet and impressive! If you love cinnamon rolls, get ready for your life to be changed! This recipe is a new family favorite and is requested over and over again! This Cinnamon Roll Cake is a variation of a simple recipe I used years ago to make Cinnamon Loaf Cake. Light and tender cinnamon roll cake with cream cheese frosting.

Easiest Way to Cook Appetizing Cinnamon Roll Cake

Cinnamon Roll Cake. This Cinnamon Roll Cake Is Simple And Takes Your Favorite Roll And Puts It In Cake Form. Swirled With Cinnamon, Butter And Brown Sugar And Topped With A Glaze. Cinnamon Roll Cake is a cinnamon roll turned into an gooey gooey delicious cake!

This cinnamon roll cake recipe is easily a favorite in my house. I actually thought I had shared the recipe for this cake a long time ago…turns out I didn't. Cinnabon® Cinnamon Roll Cake. this link is to an external site that may or may not meet accessibility guidelines. You can have Cinnamon Roll Cake using 15 ingredients and 5 steps. Here is how you cook that.

Ingredients of Cinnamon Roll Cake

1. You need 3 cup of Flour.
2. You need 1/4 tsp of salt.
3. It's 1 cup of sugar.
4. You need 4 tsp of baking powder.
5. You need 1 1/2 cup of milk.
6. It's 2 of eggs.
7. It's 2 tsp of vanilla extract.
8. It's 1/2 cup of melted butter.
9. You need 1 cup of softened butter.
10. Prepare 1 cup of brown sugar.
11. It's 2 tbsp of flour.
12. Prepare 1 tbsp of cinnamon.
13. Prepare 2 cup of powdered sugar.
14. It's 5 tbsp of milk.
15. You need 1 tsp of vanilla extract.

Top with vanilla icing for an extra fun and indulgent. All the joy of a cinnamon roll but even sweeter and more delicious in cake form. If you love cinnamon rolls, get ready for your life to be changed! This recipe is a new family favorite and is requested over and over again!

Cinnamon Roll Cake step by step

1. Preheat oven to 350°F. Spray a 9×13 glass baking pan with cooking spray. Set aside..
2. In an electric or stand mixer add the flour, salt, sugar, baking powder, milk, eggs, and vanilla. Once combined well , slowly stir in the melted butter. Pour into the prepared 9×13 baking pan..
3. For topping, In a large bowl mix the 2 sticks of butter, brown sugar, flour and cinnamon together until well combined and creamy. Drop evenly over the batter by the tablespoonfuls and use a knife to marble/swirl through the cake..
4. Bake at 350 for 35-40 minutes or when a toothpick inserted near the center comes out nearly clean..
5. FOR GLAZE: In a medium bowl, mix the powdered sugar, milk and vanilla together with a whisk. Drizzle evenly over the warm cake. Serve warm or at room temperature..

This Cinnamon Roll Cake transforms my favourite overnight cinnamon roll recipe into a delicious layer cake! I'm pretty sure Ryan has been asking for this cake for months (maybe years?). Cinnamon Roll Coffee Cake is the best of all worlds, easy, sweet and impressive! This Cinnamon Roll Cake is a variation of a simple recipe I used years ago to make Cinnamon Loaf Cake. Light and tender cinnamon roll cake with cream cheese frosting.