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Jumat, 13 Maret 2020

Recipe: Perfect Eggless Alphonso mango cupcake

Eggless Alphonso mango cupcake. Indian eggless mango cake recipe that is easy to make with simple instructions. Make this cake with fresh mangoes when they are in season or canned mango pulp all year round. The eggless mango cake recipe that I am sharing with you today tastes great on it's.

Eggless Alphonso mango cupcake Tap the baking tin/mould on kitchen counter to rease any air bubbles. Eggless Mango cake recipe with step by step photos - soft, spongy and moist cake with dominant mango flavor. Here in USA, I am not getting these types of mangoes, so I have used canned alphonso mango pulp. You can have Eggless Alphonso mango cupcake using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Eggless Alphonso mango cupcake

  1. You need 1 cup of plain flour or APF.
  2. Prepare 1/2 cup of Alphonso mango pulp.
  3. It's 1/2 cup of powdered sugar(depending upon the sweetness of the mango pulp).
  4. It's 1/2 tsp of baking powder.
  5. Prepare 1/4 tsp of baking soda.
  6. You need 3 tbsp of oil.
  7. Prepare 3-4 tbsp of milk if required.

But my mom made the same cake recipe using fresh pulp in India and it was. Mango Cake Recipe with step by step photos. Easy and tasty egg free mango cake recipe made with whole wheat flour (atta), fresh mangoes, butter, condensed milk. this eggless mango cake has a nice aroma of mangoes along with a light, soft texture. there is also the nutty aroma of whole wheat. Eggless Mango Muffins Recipe - easy, healthy muffins made from mango, whole wheat flour and condensed milk.

Eggless Alphonso mango cupcake instructions

  1. Whisk oil,mango pulp(Luke warm) & sugar nicely.Keep aside..
  2. Sift all the dry ingredients.Now mix all the dry & wet ingredients.Give a good mix.If you find the batter very thick add little luke warm milk..
  3. Pour the batter into the molds & bake in preheated oven for 15-18 mins at 180 degrees.Garnish with colourful sprinkles..

I have used fresh mango puree you could use tinned mango puree. Also any sweet mango would be fine I have used alphonso mangoes for this recipe. Mango season is here and so is summer ! Beat the heat with these cold mango desserts. This mango shrikhand recipe is one such simple pleasure for me.

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